Wednesday, October 01, 2008

Happy penguin

This penguin's dessert is dark chocolate with tea. The smile just won't go away.

-- Badtux the Chocoholic Penguin


  1. Earl Grey? Cause that green stuff is icky, I don't CARE if it's good for you.

  2. Yes, Earl Grey. I do drink a small pot of the green stuff for breakfast, it actually isn't bad if you get good fresh leaf tea straight from the plantation. It's the gritty grotty bitter stuff sold in American grocery stores that is just plain nasty. But I have connections in China who can get me fresh tea leaves right off the tea plant (just dried, not cured)...

  3. Uh dude, the store I got it from manages to find fresh herbs that are popular in Persian and Arab cuisine, but the green tea they sell makes Albertson's own brand taste wonderful... or was that Vons?

    Mmm, Earl Grey and dark chocolate...*sigh*

    Hey, my dentist is from China, hmmmmmm.


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